Are we ready for the future of meat? Credit...Photo Illustration by Matt Chase Supported by By Somini Sengupta Somini Sengupta reports on climate change and the challenges of feeding the world.

More From Newsweek Vault: What Is a Health Savings Account? The outbreak led Boar's Head to indefinitely close the deli meat plant in Jarratt, Virginia, and discontinue its production of ...

A death in New York has been linked with a listeria outbreak connected to recalled Boar’s Head deli meat, the US Centers for Disease Control and Prevention said Wednesday. A total of 59 people ...

The waves at Nazaré reach such giant proportions because they form inside the Nazaré Canyon — the largest submarine canyon in Europe, which stretches 130 miles (210 kilometers) long and ...

We're also testing the Cosori Smart Meat Thermometer ahead of a full review. Whether you’re cooking a turkey for Thanksgiving, grilling meat outside on one of the best grills for a summer ...

A group of movie enthusiasts and community members working to prevent Planet Fitness from taking over Summerfield Cinemas in east Santa Rosa lost an appeal Thursday. But the group and an attorney ...

A 10th person has died in the listeria outbreak that shuttered a Boar’s Head deli meat plant, federal health officials said Wednesday. At least 59 people in 19 states have been sickened by the ...

Astronomers spotted a potential Earth-size rocky world orbiting a white dwarf, suggesting a future in which our planet outlives its star. By Jonathan O’Callaghan In six billion years the sun ...

Olga Anikeeva receives funding from Green Adelaide. Jessica Stanhope receives funding from the Ecological Health Network and Green Adelaide. She is affiliated with the Environmental Physiotherapy ...