Kaiser, a new brand specializing in frozen oat-based desserts, has launched across select retailers in Quebec. The brand was ...

Voyage Foods, a food technology company based in Oakland, California, is set to expand its manufacturing operations with a ...

Qorium, a Dutch biotech startup founded by cultivated meat pioneer Mark Post, has announced a significant milestone in ...

The new international business webtalk series ‘update’ discusses the most pressing issues of the ongoing protein transition.

Based on the latest news, data, and facts, the future of the industry will be put forward and discussed with key market players in this series of talks. Cultivating a New Food System: Products, ...

Research from New Zealand's University of Canterbury (Te Whare Wānanga o Waitaha) is investigating facilitators and barriers ...

US biomanufacturing company Liberation Labs has raised $3.5 million via a Secured Promissory Note ("Note"), including a $2.0 ...

Zurich-based Sallea, a startup developing edible, food-grade, plant-based scaffolds for the cell ag industry, announces it has raised $2.6 million in a pre-seed funding round. Founderful, ...