Winter days can be dark and dreary, but Karen Mitchell, consumer horticulture Extension specialist, suggests brightening your ...
hen you imagine Purdue University or pull up images in a Google search, it’s likely that you see pictures of herringbone brick pathways, limestone pillars with metal arches and greenspaces full of ...
“I can’t think of another major in which you spend as much time outside. I enjoy spending my lab courses wandering around the woods, learning about my future career.” Dennis can’t recall a time in her ...
It’s a typical Thursday on Purdue’s campus, and Gabby Dennis is getting ready for class. While most students throw on sweats and grab a ...
Allan Schinckel, PhD, is a professor in the Purdue Animal Sciences Department, retiring after nearly 42 years of service. Raised in Davenport, Iowa, Schinckel’s involvement in 4-H sparked an interest ...
Bailey Graham, a Food Safety Marketing Advisor at Elanco Animal Health, is a 2015 graduate of the Purdue Animal Sciences Department. She was ...
Purdue’s Agricultural Economics Department covers a wide array of issues from development, trade, macroeconomics policy implications, agribusiness, production and consumption all the way to ...
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PFAS are a complex environmental issue. One soil core at a time, one water sample at a time, we can help put the pieces together to see the bigger picture. Growing up in Lagos, Nigeria, Lynda Godwin ...
Leaving a Lasting Legacy for Midwestern Farm Women: A Succession Planning Series is an upcoming four-part extension workshop focused on the motivation for succession planning, communicating with ...